Spring/Summer Newsletter

Judy Yurkovich prepares a meal in her new, beautiful kitchen.  For images of her dream home and much more enjoy our Spring/Summer Newsletter!! Spring/Summer Newsletter 2015

“Polenta Perfection” Recipe

Polenta Perfection!  See this recipe featured in our Fall/Winter 2014 Newsletter Ingredients: Olive oil for pans, plus 3 Tbs. 1 small eggplant, cut into ¾-inch pieces 2small zucchini, cut into ¾-inch pieces 2small yellow summer squash, cut into ¾-inch pieces ½ red onion, cut into 3/4-inch pieces 1 orange bell pepper, seeded and cut into…